Isolation, Identification and Antioxidant Mechanism Analysis of Polypeptides in Fermented Grains from Different Rounds of Sauce-Flavor Baijiu Fermentation
LIU Xiangyue, ZHANG Sijie, SONG Fenfang, WU Qiang, PENG Xilin
China Brewing . 2026, (6): 29 -37 .  DOI: 10.11882/j.issn.0254-5071.2026.06.005

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