Journal Introduction

　　Founded in 1982, China Brewing is supervised by China General Chamber of Commerce and sponsored by China Condiment Industrial Association and Beijing Academy of Food Science. China Brewing is a peer-reviewed monthly international journal that publishes original paper and reviews in brewing science, it is Chinese core journal of natural science with extensive academic influence in the field of brewing. The main columns of China Brewing including reviews, research reports, application and technology, analysis and detection, marketing management.

　　China Brewing is a national-level academic journal that mainly publishes basic research and high-tech applications in brewing science, focusing on the current situation and development trends, advanced theories, key technologies and development applications of the food brewing industry in China and abroad. China Brewing highlights the scientific research projects supported by national, provincial and ministerial, municipal in the field of brewing and related disciplines, promoting the adjustment of the brewing industry structure and product structure, accelerating industrial upgrading, and leading the high-quality development of the brewing industry.