Influence of Glass Shape, Volume and Wine Standing Time on the Aroma Evaluation of Dry White Wine
SUN Jinghui, ZHANG Xiaoxi, LI Yaole, ZHANG Wang, TAN Jingxi, HAN Fuliang
China Brewing . 2026, (5): 202 -208 .  DOI: 10.11882/j.issn.0254-5071.2026.05.026

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