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中文
Effect of adding rice protein on physicochemical properties and volatile flavor compounds of rice-flavor
Baijiu
mash
FENG Haosen, CHEN Weiqi, LI Xiangluan, GUO Meijun, FEI Yongtao, CAO Rongbing, ZHAO Wenhong, BAI Weidong
China Brewing . 2026, (
1
): 96 -101 . DOI: 10.11882/j.issn.0254-5071.2026.01.013