Analysis of environmental microbial community structure, traceability of brewing microorganisms and their functional characteristics of three typical types of Baijiu
TANG Jiahuan, YUE Song, ZHANG Qing, PAN Qianglin
China Brewing . 2026, (1): 13 -20 .  DOI: 10.11882/j.issn.0254-5071.2026.01.003

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