Effect of Bacillus velezensis pectinase on the quality and antioxidant activity of mandarin juice and mandarin wine
LEI Jiayu, CONG Ning, DU Yonggang, ZHANG Yujiao, ZHANG Sufang*
China Brewing . 2025, (12): 144 -150 .  DOI: 10.11882/j.issn.0254-5071.2025.12.020

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