Comparison of the quality of different Huangjiu Jiuqu based on physicochemical indexes and fuzzy mathematical comprehensive sensory evaluation method
DAN Yulan, ZHAO Xiuhong, XU Caihong, WANG Junwei, JIANG Zhongli
China Brewing . 2025, (11): 253 -258 .  DOI: 10.11882/j.issn.0254-5071.2025.11.037

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