Changes of non-volatile substances during the fermentation process of ripened Pu-erh tea based on metabolomics and chemometrics
SHA Gen, WANG Teng, CHEN Qiuyue, BAI Nianguo, ZHAO Songnian, LIN Jia, HE Jie, ZHAO Ming, MA Yan
China Brewing . 2025, (10): 79 -85 .  DOI: 10.11882/j.issn.0254-5071.2025.10.012

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