Preparation of Procambarus clarkii head seasoning by mixed fermentation of Zygosaccharomyces rouxii and Lactobacillus
TIAN Yinqiong, FENG Guangzhi, ZENG Jingxuan, YANG Shuting, GUAN Yulu, SHI Yu
China Brewing . 2025, (7): 216 -220 .  DOI: 10.11882/j.issn.0254-5071.2025.07.031

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