Fermentation process optimization, analysis of volatile flavor components and non-volatile metabolites of litchi fruit wine
YANG Shanrui, LIU Jun, LI Li, ZHAO Yulin, TU Yilin, LUO Cai, LI Chengjun, NI Bin, LIU Genqiao
China Brewing
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2025, (5): 76
-85
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DOI: 10.11882/j.issn.0254-5071.2025.05.012
