Analysis of volatile flavor components and response surface optimization of formula of Fuyu-flavor cocktail
PANG Xiaona, ZHENG Xiaowei, HAN Yufei, HAO Sainan, GE Sumu, DENG Lichuan, FAN Jiashuo, ZHANG Biao, DING Ziyuan
China Brewing . 2025, (2): 212 -218 .  DOI: 10.11882/j.issn.0254-5071.2025.02.031