Analysis of volatile flavor components in Shuidouchi based on HS-SPME-GC-MS
RAN Haoyu, YANG Shen, WU Yu, ZHOU Xuhao, YNAG Haozhi, ZHU Wenyou, YIN Liguo, LI Cen, YAN Yan
China Brewing . 2025, (2): 87 -94 .  DOI: 10.11882/j.issn.0254-5071.2025.02.013

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