Comprehensive evaluation of icewine aroma quality based on ROAV and PCA-TOPSIS method
ZHANG Yang, QU Yilin, SUN Yongde, KONG Weifu, LI Hongjuan
China Brewing . 2025, (1): 258 -268 .  DOI: 10.11882/j.issn.0254-5071.2025.01.038

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