Microbial flora diversity analysis of sourdough based on high-throughput sequencing technology
AN Xiangyu, HAO Jianxiong, WANG Chengxiang, ZHAO Xinyan, MA Shuhong, LIU Yuhong, GUO Haiyun
China Brewing . 2024, (10): 35 -41 .  DOI: 10.11882/j.issn.0254-5071.2024.10.006

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