Effect of mixed-strain Fuqu of Aspergillus niger and Saccharomyces cerevisiae on liquor yield and flavor in light-flavor Baijiu
LIU Xu, ZHOU Sen, LV Hang, WANG Ying, HAO Wenjun, ZHAO Weipeng, XIN Ying, ZHANG Tao
China Brewing . 2025, (11): 147 -152 .  DOI: 10.11882/j.issn.0254-5071.2025.11.022