Analysis on the difference of volatile flavor compounds of the first round base liquor of sauce-flavor Baijiu with different years
SHI Wei, JIN Xinghong, HUANG Ting, WANG Xiangyong, GUO Ju, ZHAO Meimei, YANG Tingting, SHEN Xingtang
China Brewing . 2025, (1): 105 -111 .  DOI: 10.11882/j.issn.0254-5071.2025.01.016

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