
Development of a dry fruit wine from purple sweet potato and hawthorn
China Brewing ›› 2013, Vol. 32 ›› Issue (9) : 152-154.
Development of a dry fruit wine from purple sweet potato and hawthorn
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |