PDF(829 KB)
Optimization of ultrasonic extraction conditions of total flavones from Hippophae rhamnoides L.residue by response surface methodology
China Brewing ›› 2013, Vol. 32 ›› Issue (7) : 32-37.
PDF(829 KB)
PDF(829 KB)
Optimization of ultrasonic extraction conditions of total flavones from Hippophae rhamnoides L.residue by response surface methodology
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