Analysis of organic acids in aerobic solid-fermentation culture of Shanxi Super-Mature Vinegar

LU Yange, MA Haile*, ZHANG Zhiyan, MENG Tingting

China Brewing ›› 2013, Vol. 32 ›› Issue (5) : 55-58.

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PDF(302 KB)
China Brewing ›› 2013, Vol. 32 ›› Issue (5) : 55-58.

Analysis of organic acids in aerobic solid-fermentation culture of Shanxi Super-Mature Vinegar

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 32(5): 55-58

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