PDF(269 KB)
Analysis of aroma components of navel orange juice and wine by gas chromatography-mass spectrometry
China Brewing ›› 2013, Vol. 32 ›› Issue (3) : 154-157.
PDF(269 KB)
PDF(269 KB)
Analysis of aroma components of navel orange juice and wine by gas chromatography-mass spectrometry
,
{{javascript:window.custom_author_en_index++;}}
| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |