Gene knockout strategies and the application of microbe improvement in fermentation industry

China Brewing ›› 2013, Vol. 32 ›› Issue (1) : 5-7.

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PDF(269 KB)
China Brewing ›› 2013, Vol. 32 ›› Issue (1) : 5-7.

Gene knockout strategies and the application of microbe improvement in fermentation industry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 32(1): 5-7

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