
Isolation, identification and growth characteristics of a bacterial strain DX-2 from vinegar making
China Brewing ›› 2012, Vol. 31 ›› Issue (9) : 75-78.
Isolation, identification and growth characteristics of a bacterial strain DX-2 from vinegar making
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |