PDF(891 KB)
GC/MS analysis of aroma compounds in Vitis quinquangularis Rehd.wine made by carbonic maceration
LIU Jing;WANG Hua;LI Hua;MI Si
China Brewing ›› 2012, Vol. 31 ›› Issue (7) : 159-163.
PDF(891 KB)
PDF(891 KB)
GC/MS analysis of aroma compounds in Vitis quinquangularis Rehd.wine made by carbonic maceration
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