PDF(549 KB)
Advance in molecular identification techniques on the classification and identification of lactic acid bacteria in dairy products
DONG Zhenling;LI Yan
China Brewing ›› 2012, Vol. 31 ›› Issue (6) : 9-14.
PDF(549 KB)
PDF(549 KB)
Advance in molecular identification techniques on the classification and identification of lactic acid bacteria in dairy products
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