焙焦温度对麦芽品质及酶活性影响

HAN Peng;YUAN Jian-Min;WU Hong-Bin;WANG Hong-Yun

China Brewing ›› 2008, Vol. 27 ›› Issue (15) : 44-46.

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China Brewing ›› 2008, Vol. 27 ›› Issue (15) : 44-46.

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