
Ultrasonic extraction technology optimization and antioxidant activities of flavonoids from#br# Polygonum perfoliatum L. and Sonchus oleraceus L.
LI Wei1,2
China Brewing ›› 2014, Vol. 33 ›› Issue (2) : 78-81.
Ultrasonic extraction technology optimization and antioxidant activities of flavonoids from#br# Polygonum perfoliatum L. and Sonchus oleraceus L.
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