Study on fermentation processing technology of walnut soybean yogurt

doi:10.3969/j.issn.0254-5071.2012.04.051

JIA Jianhui;LV Xiaolian;GUO Hong;TIAN Xu;PENG Yijiao;XU Zenghui

China Brewing ›› 2012, Vol. 31 ›› Issue (4) : 186-191.

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China Brewing ›› 2012, Vol. 31 ›› Issue (4) : 186-191. DOI: 10.3969/j.issn.0254-5071.2012.04.051

Study on fermentation processing technology of walnut soybean yogurt

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 31(4): 186-191 https://doi.org/10.3969/j.issn.0254-5071.2012.04.051

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