Study on metabolic characteristics of Saccharomyccs cerevisiae Y1 strain from Laobaigan liquor Daqu

doi:10.3969/j.issn.0254-5071.2011.12.030

WU Rongrong;ZHANG Zhimin;ZHANG Yuhang;TONG Lanxin;WANG Qingyu;XIAO Dongguang

China Brewing ›› 2011, Vol. 30 ›› Issue (12) : 104-106.

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China Brewing ›› 2011, Vol. 30 ›› Issue (12) : 104-106. DOI: 10.3969/j.issn.0254-5071.2011.12.030

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Study on metabolic characteristics of Saccharomyccs cerevisiae Y1 strain from Laobaigan liquor Daqu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 30(12): 104-106 https://doi.org/10.3969/j.issn.0254-5071.2011.12.030

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