Preparation ofγ-aminobutyric acid by immobilized Escherichia coli cells with the embed-cross linked method

doi:10.3969/j.issn.0254-5071.2011.11.039

LUO Shaohua;SHAO Wei;QIU Min

China Brewing ›› 2011, Vol. 30 ›› Issue (11) : 142-145.

China Brewing ›› 2011, Vol. 30 ›› Issue (11) : 142-145. DOI: 10.3969/j.issn.0254-5071.2011.11.039

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Preparation ofγ-aminobutyric acid by immobilized Escherichia coli cells with the embed-cross linked method

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 30(11): 142-145 https://doi.org/10.3969/j.issn.0254-5071.2011.11.039

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