Optimization of extraction conditions of flavonoids from black sun-flower seed shell by response surface method and its antioxidant properties

doi:10.3969/j.issn.0254-5071.2011.09.042

ZHANG Haiyue;ZHANG Shouyuan

China Brewing ›› 2011, Vol. 30 ›› Issue (9) : 152-156.

PDF(528 KB)

China Brewing ›› 2011, Vol. 30 ›› Issue (9) : 152-156. DOI: 10.3969/j.issn.0254-5071.2011.09.042

研究报告

Optimization of extraction conditions of flavonoids from black sun-flower seed shell by response surface method and its antioxidant properties

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 30(9): 152-156 https://doi.org/10.3969/j.issn.0254-5071.2011.09.042

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(528 KB)

Accesses

Citation

Detail

Sections

Recommended

Please choose a citation manager

Content to export