Application of response surface methodology for the optimization of acid α-amylase production by Bacillus subtilis Y-am6

doi:10.3969/j.issn.0254-5071.2011.09.018

ZHONG Guifang;WANG Yuanmo;XU Chunping;WEI Dongzhi;YANG Xuepeng

China Brewing ›› 2011, Vol. 30 ›› Issue (9) : 65-68.

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China Brewing ›› 2011, Vol. 30 ›› Issue (9) : 65-68. DOI: 10.3969/j.issn.0254-5071.2011.09.018

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Application of response surface methodology for the optimization of acid α-amylase production by Bacillus subtilis Y-am6

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 30(9): 65-68 https://doi.org/10.3969/j.issn.0254-5071.2011.09.018

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