Optimization of treatment conditions of garlic extract on inhibition effect on E.coli with quadratic rotary design

LIAO Chunli;YANG Haibo;GUO Duanqiang;LIU Jing

China Brewing ›› 2011, Vol. 30 ›› Issue (1) : 97-99.

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China Brewing ›› 2011, Vol. 30 ›› Issue (1) : 97-99. DOI: 10.3969/j.issn.0254-5071.2011.01.029
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Optimization of treatment conditions of garlic extract on inhibition effect on E.coli with quadratic rotary design

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 30(1): 97-99 https://doi.org/10.3969/j.issn.0254-5071.2011.01.029

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