Improvement of the determination of reducing sugar with Fehling&rsquo;s reagent method

doi:10.3969/j.issn.0254-5071.2010.05.048

Improvement of the determination of reducing sugar with Fehling’s reagent method

YANG Lin-E;PENG Xiao-Guang;YANG Qing-Wen;YANG Yu-Xia;ZHAO Xin

China Brewing ›› 2010, Vol. 29 ›› Issue (5) : 160-161.

PDF(148 KB)

China Brewing ›› 2010, Vol. 29 ›› Issue (5) : 160-161. DOI: 10.3969/j.issn.0254-5071.2010.05.048

Improvement of the determination of reducing sugar with Fehling’s reagent method

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 29(5): 160-161 https://doi.org/10.3969/j.issn.0254-5071.2010.05.048

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(148 KB)

Accesses

Citation

Detail

Sections

Recommended

Please choose a citation manager

Content to export