Screen and identification of acetic acid bacteria for grape vinegar production

doi:10.3969/j.issn.0254-5071.2010.04.013

WEI Chang-Qing;WANG Hai-Qing;ZHANG Ling;TONG Jun-Mao;CHENG Wei-Dong

China Brewing ›› 2010, Vol. 29 ›› Issue (4) : 42-45.

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China Brewing ›› 2010, Vol. 29 ›› Issue (4) : 42-45. DOI: 10.3969/j.issn.0254-5071.2010.04.013

Screen and identification of acetic acid bacteria for grape vinegar production

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 29(4): 42-45 https://doi.org/10.3969/j.issn.0254-5071.2010.04.013

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