Stability of water-soluble functional compounds in citrus peel

doi:10.3969/j.issn.0254-5071.2009.02.029

GUAN Hai-Ning;DIAO Xiao-Qin;MA Song-Yan;CHI Yun-Chao;DONG Yan-Ping;ZHANG Run-Guang

China Brewing ›› 2009, Vol. 28 ›› Issue (2) : 92-95.

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China Brewing ›› 2009, Vol. 28 ›› Issue (2) : 92-95. DOI: 10.3969/j.issn.0254-5071.2009.02.029

Stability of water-soluble functional compounds in citrus peel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 28(2): 92-95 https://doi.org/10.3969/j.issn.0254-5071.2009.02.029

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