Effect of malt treated with Gibberellin GA3 and ZnSO4 on by-products of beer fermentation

doi:10.3969/j.issn.0254-5071.2007.03.005

QIAN Jing-Ya;HUANG Da-Ming;FANG Wei-Ming;YU Hua-Fang;CUI Feng-Jie;ZHANG Zhi-Cai;XIAO Xiang

China Brewing ›› 2007, Vol. 26 ›› Issue (3) : 16-19.

PDF(686 KB)

China Brewing ›› 2007, Vol. 26 ›› Issue (3) : 16-19. DOI: 10.3969/j.issn.0254-5071.2007.03.005

Effect of malt treated with Gibberellin GA3 and ZnSO4 on by-products of beer fermentation

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 26(3): 16-19 https://doi.org/10.3969/j.issn.0254-5071.2007.03.005

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(686 KB)

Accesses

Citation

Detail

Sections

Recommended

Please choose a citation manager

Content to export