Optimization on fermentation conditions for acid-tolerant α-amylase-producing strain

doi:10.3969/j.issn.0254-5071.2007.01.010

HU Xin-Jie;YUAN Shui-Quan;HU Cheng

China Brewing ›› 2007, Vol. 26 ›› Issue (1) : 28-31.

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China Brewing ›› 2007, Vol. 26 ›› Issue (1) : 28-31. DOI: 10.3969/j.issn.0254-5071.2007.01.010

Optimization on fermentation conditions for acid-tolerant α-amylase-producing strain

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 26(1): 28-31 https://doi.org/10.3969/j.issn.0254-5071.2007.01.010

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