Detection of five monomeric flavon-3-ols in blueberry wine by high performance liquid chromatography

doi:10.3969/j.issn.0254-5071.2006.02.019

WENG Fang-Hua;WEN Peng-Fei;HUANG Wei-Dong

China Brewing ›› 2006, Vol. 25 ›› Issue (2) : 61-64.

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China Brewing ›› 2006, Vol. 25 ›› Issue (2) : 61-64. DOI: 10.3969/j.issn.0254-5071.2006.02.019

Detection of five monomeric flavon-3-ols in blueberry wine by high performance liquid chromatography

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 25(2): 61-64 https://doi.org/10.3969/j.issn.0254-5071.2006.02.019

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