Determination of oxalic acid content in wort by reversed-phase HPLC(RP-HPLC)

LIU Jing; Li-Qi; Gu-Guo-Xian

China Brewing ›› 2005, Vol. 24 ›› Issue (10) : 44-46.

China Brewing ›› 2005, Vol. 24 ›› Issue (10) : 44-46. DOI: 10.3969/j.issn.0254-5071.2005.10.016

Determination of oxalic acid content in wort by reversed-phase HPLC(RP-HPLC)

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 24(10): 44-46 https://doi.org/10.3969/j.issn.0254-5071.2005.10.016

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