Research on the preparation technique of healthy wine made from Se-enriched Canoderma lucidum herb

WANG Min

China Brewing ›› 2005, Vol. 24 ›› Issue (7) : 58-59.

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PDF(411 KB)
China Brewing ›› 2005, Vol. 24 ›› Issue (7) : 58-59. DOI: 10.3969/j.issn.0254-5071.2005.07.020

Research on the preparation technique of healthy wine made from Se-enriched Canoderma lucidum herb

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 24(7): 58-59 https://doi.org/10.3969/j.issn.0254-5071.2005.07.020

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