Vinegar beverage of Ganoderma lucidu fermented by immobilized cell with PVA

doi:10.3969/j.issn.0254-5071.2005.07.010

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China Brewing ›› 2005, Vol. 24 ›› Issue (7) : 30-34. DOI: 10.3969/j.issn.0254-5071.2005.07.010

Vinegar beverage of Ganoderma lucidu fermented by immobilized cell with PVA

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 24(7): 30-34 https://doi.org/10.3969/j.issn.0254-5071.2005.07.010

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