Analysis of the color of soy sauce paste

GAO Shi-Chang; Wang-Bao-Yin; Wu-Jia-Ru

China Brewing ›› 2005, Vol. 24 ›› Issue (6) : 43-45.

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China Brewing ›› 2005, Vol. 24 ›› Issue (6) : 43-45. DOI: 10.3969/j.issn.0254-5071.2005.06.014

Analysis of the color of soy sauce paste

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 24(6): 43-45 https://doi.org/10.3969/j.issn.0254-5071.2005.06.014

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