关于黄酒发酵过程中成分变化的探讨

Mao-Qing-Zhong

China Brewing ›› 2004, Vol. 23 ›› Issue (12) : 1-5.

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PDF(967 KB)
China Brewing ›› 2004, Vol. 23 ›› Issue (12) : 1-5. DOI: 10.3969/j.issn.0254-5071.2004.12.001

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