pH值对食醋中微生物检验的影响

Yang-Gui-Ling;WANG Hong

China Brewing ›› 2003, Vol. 22 ›› Issue (1) : 29-30.

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PDF(331 KB)
China Brewing ›› 2003, Vol. 22 ›› Issue (1) : 29-30. DOI: 10.3969/j.issn.0254-5071.2003.01.012

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