Aroma Profile Characteristics and Elucidation of Key Volatile Compounds in Oak Barrel-Aged Beer

LI Xuanye, LIU Qian, ZHU Yuxuan, QIAN Guiying, LIU Xiaoyi, LI Junni, ZHU Baoqing, HE Lidong, WANG Tao, LIU Yueqin, WANG Xiaonan

China Brewing ›› 2026, Vol. 45 ›› Issue (8) : 252-261.

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China Brewing ›› 2026, Vol. 45 ›› Issue (8) : 252-261. DOI: 10.11882/j.issn.0254-5071.2026.08.030
Analysis and Detection

Aroma Profile Characteristics and Elucidation of Key Volatile Compounds in Oak Barrel-Aged Beer

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(8): 252-261 https://doi.org/10.11882/j.issn.0254-5071.2026.08.030

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