Simultaneous Determination of 26 Kinds of Toxic and Harmful Substances in Health Wine by High Performance Liquid Chromatography-Tandem Mass Spectrometry

ZHENG Liya, XIANG Linmin, XU Binhui, XING Yinying, CHEN Manling, LIAN Oubin, LIN Xingyi

China Brewing ›› 2026, Vol. 45 ›› Issue (7) : 293-298.

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China Brewing ›› 2026, Vol. 45 ›› Issue (7) : 293-298. DOI: 10.11882/j.issn.0254-5071.2026.07.036
Analysis and Detection

Simultaneous Determination of 26 Kinds of Toxic and Harmful Substances in Health Wine by High Performance Liquid Chromatography-Tandem Mass Spectrometry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(7): 293-298 https://doi.org/10.11882/j.issn.0254-5071.2026.07.036

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