Analysis of Microbial Community Dynamics and Metabolite Profiles in Dehong Dai La-yancai during Fermentation

YANG Shuizhi, LI Xuesong, YANG Zongyan, LIU Guiyou, YANG Zhengxu, ZHENG Dingcheng, LI Jianying

China Brewing ›› 2026, Vol. 45 ›› Issue (7) : 124-133.

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China Brewing ›› 2026, Vol. 45 ›› Issue (7) : 124-133. DOI: 10.11882/j.issn.0254-5071.2026.07.015
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Analysis of Microbial Community Dynamics and Metabolite Profiles in Dehong Dai La-yancai during Fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(7): 124-133 https://doi.org/10.11882/j.issn.0254-5071.2026.07.015

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