Application of Near Infrared Spectroscopy Combined with Machine Learning in Original Liquor Rapid Grade of Light-Flavor Baijiu

HU Chunhong, DU Yanhong, AN Kaiyuan, TAN Hao, LI Simai, LI Tingting, CHEN Sijia, LI Xiao, WANG Shengjie, WANG Shan, WU Yajian

China Brewing ›› 2026, Vol. 45 ›› Issue (6) : 282-290.

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China Brewing ›› 2026, Vol. 45 ›› Issue (6) : 282-290. DOI: 10.11882/j.issn.0254-5071.2026.06.036
Analysis and Detection

Application of Near Infrared Spectroscopy Combined with Machine Learning in Original Liquor Rapid Grade of Light-Flavor Baijiu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(6): 282-290 https://doi.org/10.11882/j.issn.0254-5071.2026.06.036

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