Analysis of Bacterial and Fungal Community Structure and Diversity of Huangjiu Jiuqu from Different Regions Based on High-Throughput Sequencing Technology

CHEN Lei, LIU Ran, DAI Yijun

China Brewing ›› 2026, Vol. 45 ›› Issue (4) : 87-93.

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China Brewing ›› 2026, Vol. 45 ›› Issue (4) : 87-93. DOI: 10.11882/j.issn.0254-5071.2026.04.012

Analysis of Bacterial and Fungal Community Structure and Diversity of Huangjiu Jiuqu from Different Regions Based on High-Throughput Sequencing Technology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(4): 87-93 https://doi.org/10.11882/j.issn.0254-5071.2026.04.012

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