Construction of Flavor Wheel and Sensory Characteristics of Sauce-Flavor Baijiu with Pickle-Like Odor

ZHOU Tao, ZHANG Jiaojiao, GUO Hongli, GAO Mengxin, XIAN Tingting, LI Jin, SONG Jia, HAN Xinglin

China Brewing ›› 2026, Vol. 45 ›› Issue (4) : 39-45.

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China Brewing ›› 2026, Vol. 45 ›› Issue (4) : 39-45. DOI: 10.11882/j.issn.0254-5071.2026.04.006

Construction of Flavor Wheel and Sensory Characteristics of Sauce-Flavor Baijiu with Pickle-Like Odor

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 45(4): 39-45 https://doi.org/10.11882/j.issn.0254-5071.2026.04.006

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